Frosty's S'More Martini - Stephanie Beaumont

It’s always a delight to visit the Algonquin Resort in beautiful St.Andrew’s By The Sea, but it’s EXTRA magical to spend time there at Christmas and truly lovely to have them create a signature cocktail (and mocktail) in our honour – Frosty’s S’More Martini.

The historic spot – so lovingly re-imagined is decked out from top to bottom and everything sparkles for the holiday. We had the great opportunity to check in during their 2015 Holiday Rescue Weekend – and what a time we had! It was during that stay that the talented folks at Braxton’s came up with the sweetest salute to the Snowman along with one that even The Sidekick could enjoy.

Watch the video below for an excerpt from SEA AND BE SCENE TV’s 2015 Holiday Special (see the full episode at the bottom of the post) and shows how to make the grown-up version – you’ll find printed recipes for both the cocktail and the mocktail below.

Hope you’ll toast to the season with your family – cheers to happiness & great memories!

Frosty’s S’More Martini

♦ Dip half the rim of a Martini Glass in simple syrup

♦ Rim Martini Glass with Graham Cracker Dust

♦ Fill a large tumbler with ice and pour in…

* 1.5oz of Godiva White Chocolate Liqueur

* 1.5oz of New Brunswick’s Petit Sault Tante Blanche (or any any Beglian style White beer, Unibroue Blanche
de Chambly is fairly common and would work nicely.)

* 2.5-3oz mostly melted Vanilla Ice Cream

♦ Top with a bar shaker & SHAKE SHAKE SHAKE SHAKE

♦ Pour into martini glass straining out ice

♦ Top with a skewered toasted marshmallow (which will float)

♦ Drizzle melted chocolate over marshmallow

ENJOY!